Recipe: Tasty Gulai daging bekawan cubadak

Gulai daging bekawan cubadak. Indonesian main dish Gulai Cubadak / Gulai Nangka Muda, resep, asli, Indonesia, step-by-step. Catatan Tambahan: * Masukkan daging di air mendidih supaya sari daging terkunci dan rasanya lebih sedap. Kalau mau lebih pedas, silahkan tambah cabai rawit sesuai selera ke dalam bumbu halus.

Ibarat sayur tanpa garam, jika rumah makan padang tidak. Gulai cubadak or nangka is common to be sold at any Padang restaurants in the country. Along with beef rendang, egg balado, red crackers and cassava balado crackers, it is served to complete ketupat or lontong sayur Padang. You can cook Gulai daging bekawan cubadak using 26 ingredients and 6 steps. Here is how you cook it.

Ingredients of Gulai daging bekawan cubadak

1. You need 2 genggam of nangka muda,yg udah di potong2.
2. You need 1/2 kg of daging sapi,cuci bersih.potong2.
3. Prepare 1 ikat of kacang panjang,tambahan dr saya.
4. It's 1 1/2 butir of Santan.
5. It's 3 sdm of cabe merah giling.
6. You need Secukupnya of air.
7. Prepare Secukupnya of royco.
8. You need Secukupnya of garam.
9. It's 2 lembar of daun salam.
10. Prepare 1 batang of sereh,memarkan.
11. You need 1 lembar of daun kunyit.
12. Prepare 3 lembar of daun jeruk.
13. You need 2 butir of cengkeh.
14. It's 2 of kapulaga.
15. You need 1 buah of pekak.
16. You need Secukupnya of pala.
17. You need 2 cm of kayu manis.
18. You need of Bumbu halus :.
19. You need 2 butir of kemiri.
20. Prepare 10 siung of bawang merah.
21. You need 5 siung of bawang putih.
22. Prepare 2 cm of kunyit.
23. You need 2 cm of jahe.
24. It's 3 cm of lemgkuas.
25. It's 1 sdt of ketumbar bubuk.
26. It's Secukupnya of cabe rawit.

A typical of one dish meal in Indonesia. Cara Bikin Gulai Masin Kakap Yang Mudah Dan Mantul. Resep GULAI NANGKA/CUBADAK + TUNJANG khas Dapur Uni ET. Gulai Cubadak - Resep Rahasia Gulai Nangka Minang Asli ~ Young Jackfruit Gulai II Cook Like Kayka.

Gulai daging bekawan cubadak step by step

1. Rebus daging,hingga air rebusan berubah warna..
2. Masukkan nagka muda & kacang panjang,rebus kembali..
3. Tumis bumbu halus,cabe merah giling,sereh,daun jeruk,daun salam & daun kunyit..
4. Tuang tumisan bumbu ke dalam panci rebusan nangka muda & daging.masukkan cengkeh,kapulaga,pekak,pala & kayu manis..
5. Kemudian tambahkan santan,masak hingga daging matang & kuah menyusut.cek rasa.
6. Matikan kompor,angkat.sajikan.

Kemudianmasukkan daging tetelan dan Masaklah sampai berubah warna lalu Masukkan nangka dan Aduk aduk sampai nangka mulai layu. Begitulah sahabat semua, resep dan cara membuat Gulai Cubadak atau gulai nangka khas masakan padang yang. When other Indonesians call this fruit nangka. The unripe or green jackfruit is mostly cooked for veggie dishes while the ripe one (with yellow part inside) is used for desserts. Gulai adalah masakan berbahan baku daging ayam, aneka ikan, kambing, sapi, jeroan, atau sayuran seperti nangka muda dan daun singkong, yang diolah dalam kuah bumbu rempah yang bercita rasa gurih.